Well, folks, the first month of 2022 is nearly over, and so too does that mean Gin-Uary at The Crow Bar is nearing its conclusion.
How time flies when you're having fun, right?
For the last week of the month - I've been busy picking out a few favorites and classic gin cocktails to give gin lovers one last batch of new recipes to try before we move on to a new spirit in February - so go check them out now!
And while you're sipping... why not check out the latest episode of From the Crow's Mouth?
In the last episode of the month, I whip up a Negroni and toast one of the biggest influences on our mantra "Dare to be Different" - the latest rock and roll icon to depart us, the one and only Meat Loaf. May he forever rest in peace.
Check it out on our Youtube channel here (and don't forget to subscribe of course).
I should probably mention... for those who have been waiting, expect some big announcements in February... we're finally getting ready to lift the veil on some new stuff...
And lastly, for all you spirit lovers out there... don't forget to return to the Crow Bar next week... I'll be switching from gin to whiskey & bourbon recipes :)
As always folks, dare to be different and create cool shit!
Cheers for now,